One event on August 26, 2017 at 12:00am
Summer Dinners at J.K. Farm HILLIER
Saturday June 24 @ 5:00pm-9:30pm
Saturday August 26 4:00pm-8:30pm
With wines from Stanners Vineyard
On Saturday evenings throughout the summer you will find an oasis of gastronomy at Jamie Kennedy’s farm in Hillier, Ontario. Immerse yourself in this bucolic dining experience featuring ingredients produced from the farms, lakes and streams of Prince Edward County. Working with the many talented individuals of the region, Chef Kennedy invites you to enjoy a delicious, harmonious food and wine experience that resonates with a genuine expression of this unique place.
The evening begins at 5 pm. Walk around the organic gardens and fields, up to the vineyard ridge for a sparkling drink and canapés, and then on to a lively evening feast seated in a rustic barn setting. Watch as your dinner is prepared, cooked outside over glowing embers.
With the same creative energy and commitment to service excellence that he brought to his popular Toronto restaurants — Palmerston, JK ROM, JK Wine Bar, JK at the Gardiner and Gilead Cafe + Wine Bar — Chef Kennedy turns his focus back to his farm to draw inspiration from the landscape and the bounty that thrives in its unique terroir. This excellence will be presented through a weekly interpretation of fresh ingredients and local beverages selected from the fields, streams and lakes of Prince Edward County and beyond.
Cost: $250 per person includes all food, beverages and gratuities. Taxes will be added in the shopping cart at checkout.
After purchasing, you will receive an email confirming your order. This email will contain detailed directions and address for J.K. Farm in Hillier.
During the ordering process, you will have an opportunity to add a note regarding your reservation.
Cancellations and refunds are available but must be requested at least 10 days in advance of event.